Co-owner & operator of The Alpine Café & Catering Co, Martini is a qualified Chef trained in Europe.

Martini immigrated to Canada in 1988 and has worked in kitchens in Banff, Vernon and Blue River before coming to Araxi restaurant as Sous Chef in 1994. He ran Gone Bakery in Whistler Village…

Co-owner & operator of The Alpine Café & Catering Co, Martini is a qualified Chef trained in Europe.
 
Martini immigrated to Canada in 1988 and has worked in kitchens in Banff, Vernon and Blue River before coming to Araxi restaurant as Sous Chef in 1994. He ran Gone Bakery in Whistler Village from 1998-2003.